A ‘Wine Island’ is coming to Sydney Harbour

Dreams really do come true.

For the first time ever, Clark Island in Sydney Harbour will be open to the public in the guise of Wine Island, a three-day premium wine festival.

Beginning with a glass of champagne on board of the festival’s vintage ferries, the “five star wine holiday” is set to be a gourmet experience featuring tastings from a selection of over 100 new wave and traditional wines, excellent food, and what promises to be the perfect island soundtrack.  Also available will be masterclasses and the optional VIP Island Bar experience, offereing views straight down the harbour, VIP-only premium wines and a complimentary seafood and cheese bar.

For more info, visit The Brag.