Chocolate-filled Easter Bunny bao are a real thing

Bao has never been so cute.

Traditionally we indulge in chocolate eggs and hot cross buns around Easter time, but this year, New Shanghai is offering something a little different.

The Melbourne restaurant has created a sweet bao in the shape of a bunny, filled with chocolate for the Easter period.

Coming in at under $8 for two, ‘Pink Bunny Bao’ is literally the cutest dessert ever.

The chocolate-filled creation is available at New Shanghai’s Chadstone and Emporium restaurants from March 23 to April 2.

newshanghai.com.au