Parmesan-flavoured ice cream exists and you can all go home now
Words by Tara Smith
Sweet dreams are made of cheese.
Dear lord.
As part of Melbourne’s upcoming Fromage a Trois Cheese Festival, a local ice creamery has combined our two greatest loves of cheese and ice cream.
Fitzroy North’s Billy van Creamy has created parmesan-flavoured ice cream, for those who love to clog as much dairy into their system as possible.
I am one of those people, and would delight in the possibility of eating parmesan in cold, creamy form. Apparently not everyone shares my ideals, which is why there will be a subtler mascarpone and blueberry flavour also on offer.
The limited-edition cheesey flavours will be available at the Fromage a Trois Cheese Festival. Get your tickets here.
Fromage a Trois Cheese Festival
Werribee Park Mansion
K Road, Werribee VIC
Sunday April 8, 11am – 6pm
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